Last night, after dinner, we stopped by Mike’s Pastry for cannoli with the plan to eat them for breakfast. I was so excited, I posted a picture of the Mike’s box on facebook. My friend, Irish, saw this and told me that Modern Pastry was much better than Mike’s. Naturally, this meant that after eating one giant cannoli for breakfast, we headed back to the North End and bought another cannoli frm Modern Pastry. These calories were justified as research for the blog. Obviously. While Mike’s cannoli was amazing, Modern Pastry’s was beyond. Modern Pastry fills there cannolis to orde so the shell doesn’t have time to get soggy. It just tastes fresher. But let’s be honest, they were both delicious.
For lunch we ate at the famous No Name Restaurant. Ron and I split a steamed platter of lobstah, scallops and shrimp. It was perfect. Now, we are off to the airport. Thanks, Boston, you have been good to us.
omg, Mike’s Pastry Cannoli. beyond yum. It’s like my mecca. Cannoli-gasm. I’ll have to hit up Modern Pastry the next time I’m up there!