I am working from home today so this means I couldn’t just run out and grab and quick bite near my office. Instead, I needed something quick and easy so that I could get back to working on projects. I whipped this baby up in less than 5 minutes. The sammie consists of one slice whole grain bread from a local baker, one slice sharp cheddar cheese, one slice local tomato, and one egg. It was heavenly.
As you may or may not know, I grew up in the melting (literally) pot of Miami, FL. I know good paella. I miss good paella. I decided to make something in my own kitchen that would satisfy my craving. And while this poor man’s paella was not outstanding, it did taste pretty yummy.
We are leaving tomorrow for a week in Israel. I can’t promise that will be updating frequently, but I will promise to try. Cheers!
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